This Father’s Day, give Dad a chance to take off his Superman cape and relax with family and delicious food. From steak dinners to prix fixe menus, here are just a few ways to help you celebrate your amazing Dad.
Enjoy an upscale dining experience at the Ritz-Carlton at Grande Lakes. Highball & Harvest is serving a southern-inspired feast for Dad, complete with a local craft beer bar. Book a room for a staycation or explore the hotel property after dining. $99 Adults, $40 Children 12 & under, 12-3pm.
On Father’s Day, Ruth’s Chris is offering their signature Surf & Turf and Spring Classics menus along with their regular menu. Dads receive a $25 gift card that works all summer until September 1. 12-9 p.m.
At Canvas Restaurant & Market, enjoy a beautiful view, $5 draft beer, and two specials created especially for Dad: Florida Coast Chicken Fried Shrimp ($15) and an 8oz Sterling Silver Filet Mignon ($38). The food specials run Friday-Sunday and the beer special is Sunday only, 11am–9pm.
Celebrate all weekend long at Chroma Modern Bar & Kitchen. In addition to their regular menu, try the Wagyu Strip with Miso Glazed Wild Mushrooms and Daikon ($41) or the Burger with Local Beef, Potato Bread, Smoked Fresno Chile Jam, and Bacon Aioli ($16 and includes choice of draft beer).
Bulla Gastrobar is serving a special Bone-In Ribeye from Friday to Sunday along with tapas, Mediterranean dishes, and a $20 gift card for Dads (on Father’s Day). The best treat is a complimentary order of churros for children who help their Dad solve a brainteaser!
Reserve your seat at Taverna Opa for an evening of Greek entertainment, food, and fun. Dance on the tables after Dad eats free with a delicious family-style menu for 4 or more. $46 per person, 12-11pm.
Enter a world of matadors and flamenco dancing at Tapa Toro on Father’s Day. Their special three-course menu highlights Caldo Verde, churrasco, and a chocolate surprise. Plus, Dads get a free 20oz beer! $28 per person, 11am-11pm.
Ocean Prime will serve up a special brunch menu just for Dad, including lobster toast, surf-and-turf with braised short rib and a blackened salmon salad. Sunday only, 11am-3pm.